I went to an end-of-the-year picnic for school yesterday. I wanted to make sure that among the desserts and mayo-laden salads that there was also something I could eat without guilt, so I made a fruit salad. I served it in a nicer bowl (a really cool, new serving bowl with an ice reservoir to keep things cold), but of course completely forgot to take a photo in that state. Anyway, I had to share this gorgeous, fresh fruit available! I love this time of year for this exact reason.
I included watermelon, cantaloupe, strawberries, oranges, green grapes, blackberries and kiwi. The best part is that we have plenty of leftover melon and berries for a few days of snacking